The following is a media release from the Food Safety Information Council Ltd and is included here with permission. The Food Safety Information Council today reminded people to make sure their meat thermometer is accurate following a test by Choice that found a small number of meat thermometers were out by 2°C. Food Safety Information

The Food Safety Information Council today released national Omnipoll research that shows that one in three Australians are either at risk of getting the potentially fatal Listeria infection themselves or live in a household with someone at risk. Rachelle Williams, FSIC Chair, said that this research shows a third of these people who are at

A clean product is one with little or no artificial ingredients. There are a lot of issues associated with clean food, including food safety, nutrition,quality, purchasing, product development, marketing and sales. For food manufacturers, choosing to go with clean products is a big risk because there are a lot of technical and operational issues which

That thing  we all go through as kids about not being allowed to have dessert until we finish our vegetables is not the same when we grow up. According to a new report from The Australian Institute of Health and Welfare, we are not getting enough of, or the right type, of food from the